Best before-24 months from manufacturing date.
Patanjali Divya Vatari Churna 100 gm
This churna consists of dry Ginger, Picrorhiza Kurroa (kutki), Fenugreek, 'Ashwagandha', and 'Suranjana' (sweet), which is the best treatment for all gastric problems. 'Aamvat' is when the gases collect in the stomach, causing pains to the joints. In such diseases, this powder is very beneficial. Different herbs and other materials of Ayurveda importance are refined to form a powder. Base, salt, and acid mixed powder is warm in nature, digestible, tasteful, and ignites hunger. Sugar or candy mixed powders are rich in purgation quality, cool and bile suppressive while powders formed of bitter items treat fever and phlegm. The medicines prepared of herbs, which are finely grinned after being dried are called 'churna' in Ayurveda.
It is useful in all vata diseases, gout, rheumatism, joint pains, body pain, and other such disorders.
It alleviates vitiated vata and hence, is useful in rheumatoid arthritis, sciatica, lumbago, and waist pain.
How to use :
Half or one spoon, near 2-5 grams, empty stomach or after meals, according to the disease, take in the morning and evening with tepid water.
Or As directed by the physician.
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