Patanjali Divya Dengunil Vati | How to Use | Benefits

Dengue fever is a common viral illness transmitted by mosquitoes, and it affects millions of people every year. While modern medicine offers treatment, many people seek natural remedies to support the body’s immune system and alleviate symptoms. Patanjali Divya Dengunil Vati is an Ayurvedic formula that combines the healing power of natural ingredients like Giloy, Aloe Vera, Papaya, Anardana, and Tulsi. It is specifically formulated to aid in the recovery from dengue fever and to support overall well-being during the illness.

In this blog, we’ll cover how to use Patanjali Divya Dengunil Vati, its key benefits, and potential side effects.

Key Ingredients

The effectiveness of Patanjali Divya Dengunil Vati lies in its powerful combination of natural herbs and ingredients. Here’s a closer look at each of the key components:

Giloy (Tinospora Cordifolia)
Giloy is renowned in Ayurveda for its ability to boost immunity. It has strong anti-inflammatory and antioxidant properties, which help in reducing the fever associated with dengue. Giloy is also known to improve platelet count, which is a critical issue during dengue, as the virus tends to lower the platelet count drastically.
Aloe Vera
Aloe Vera is a versatile plant known for its healing and anti-inflammatory properties. In the context of dengue, Aloe Vera helps to hydrate the body and reduce inflammation. Its cooling effect soothes the digestive system, often affected during viral infections, and promotes faster recovery by strengthening the immune response.
Papaya (Carica Papaya)
Papaya, especially its leaves, has been traditionally used in dengue treatment due to its ability to raise platelet counts. It is rich in enzymes like papain and chymopapain, which reduce inflammation. The fruit itself is a good source of vitamins and antioxidants, aiding in detoxifying the liver and enhancing digestion, which often becomes sluggish during a bout of dengue.
Anardana (Pomegranate Seeds)
Anardana, or pomegranate seeds, are packed with vitamins C and E, potassium, and folate. Pomegranates are particularly helpful in replenishing the blood and preventing dehydration, which is a concern in dengue fever. The fruit is also known to support heart health and maintain healthy blood flow, which is critical when fighting off a viral infection.
Tulsi (Holy Basil)
Tulsi is considered one of the most revered herbs in Ayurveda, known for its strong antibacterial, antiviral, and anti-inflammatory properties. In dengue fever, Tulsi helps by reducing fever, improving immunity, and acting as a natural detoxifier for the body. Tulsi also helps improve respiratory health, which can sometimes be affected during viral infections.

How to Use Patanjali Divya Dengunil Vati

To use Patanjali Divya Dengunil Vati effectively, it is important to follow the recommended dosage and instructions. Here’s a general guideline:

Dosage: The typical recommended dosage for adults is 1 to 2 tablets, twice a day, or as directed by a healthcare practitioner.
Method: The tablets should be taken with lukewarm water, preferably after meals for better digestion and absorption.
Duration: It’s advisable to use Patanjali Divya Dengunil Vati throughout the course of the illness to maintain immunity levels and support recovery. However, always consult an Ayurvedic practitioner for personalized advice and to determine the correct dosage based on the severity of the illness.

Benefits of Patanjali Divya Dengunil Vati

Boosts Immunity
The combination of Giloy, Tulsi, and Aloe Vera in this formulation works synergistically to enhance the body’s immune system. These herbs are known for their immune-boosting properties, which can help the body combat the dengue virus more effectively and prevent further complications.
Increases Platelet Count
Dengue fever is notorious for causing a drop in platelet levels, which can lead to dangerous complications. Papaya in the formulation has been proven to help increase platelet count, making Patanjali Divya Dengunil Vati a valuable remedy during dengue fever.
Reduces Fever and Inflammation
Giloy and Tulsi both have natural anti-pyretic (fever-reducing) and anti-inflammatory properties. This makes the vati an effective way to help reduce the high fevers commonly seen in dengue and manage symptoms like body aches and joint pain.
Aids Digestion and Hydration
Aloe Vera and Papaya not only boost immunity but also aid in digestion and hydration, both of which are often compromised during dengue fever. Papaya helps in maintaining liver health, and Aloe Vera’s hydrating properties ensure that the body remains adequately nourished and hydrated during the recovery period.
Natural Antiviral Support
Tulsi, known for its antiviral properties, works to naturally fight off infections. This provides an additional layer of protection while your body fights the dengue virus.
Promotes Faster Recovery
The combination of these natural ingredients helps to accelerate the recovery process by strengthening the body’s natural defenses, supporting blood circulation, and reducing the severity of symptoms.

Possible Side Effects

While Patanjali Divya Dengunil Vati is made from natural ingredients, it’s important to be aware of potential side effects, especially if taken without medical supervision:

Allergic Reactions
Some individuals may be allergic to specific ingredients like Aloe Vera or Giloy. Symptoms of an allergic reaction could include skin rashes, itching, or digestive issues. If you experience any unusual symptoms, discontinue use and consult a doctor.
Overconsumption
Taking more than the recommended dosage may lead to digestive issues like nausea, vomiting, or diarrhea. Always adhere to the prescribed dosage, and avoid self-medicating.
Not Suitable for Pregnant Women
Pregnant or breastfeeding women should consult their healthcare provider before using any herbal supplements, including Patanjali Divya Dengunil Vati.
Drug Interactions
If you are on medication for any other chronic conditions, such as diabetes or hypertension, consult your healthcare provider to ensure there are no potential interactions with the herbs present in this formula.

Conclusion

Patanjali Divya Dengunil Vati is a powerful Ayurvedic solution that offers natural support for individuals suffering from dengue fever. With its potent blend of herbs like Giloy, Aloe Vera, Papaya, Anardana, and Tulsi, it aids in boosting immunity, reducing fever, increasing platelet count, and promoting faster recovery. However, it is always essential to consult with an Ayurvedic practitioner or healthcare provider to ensure safe and appropriate use, especially if you are pregnant, breastfeeding, or on other medications.